Title of article
Analysis of several real matrices using new mono-, bi-enzymatic, or inhibition organic phase enzyme electrodes Original Research Article
Author/Authors
L. Campanella، نويسنده , , G. Favero، نويسنده , , M.P. Sammartino، نويسنده , , M. Tomassetti، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1999
Pages
12
From page
109
To page
120
Abstract
A brief description is given of the main research recently performed by the authors in the field of organic phase enzyme electrodes (OPEEs), including those referring to biosensors still being developed or to applications in progress. The data provided refer mainly to the response throughout the lifetime of mono- or bi-enzymatic OPEEs using tyrosinase, catalase, superoxide dismutase, phospholipase D plus choline oxidase and butyrylcholinesterase plus choline oxidase, and operating in different organic solvents or solvent mixtures (n-hexane, chloroform, dimethylsulphoxide, chloroform/hexane 50% by volume, respectively).
Keywords
OPEEs , Mono- and bi-enzymatic , Food analysis
Journal title
Analytica Chimica Acta
Serial Year
1999
Journal title
Analytica Chimica Acta
Record number
1027812
Link To Document