Phenanthrene degradation in subcritical water Original Research Article

Subcritical water (<374 °C and <221 bar) has unique characteristics such as dramatically decreased dielectric constant, surface tension, and viscosity with increasing temperature, allowing for dissolution and reaction of organics in high-temperature water to occur. Additionally, the dissociation constant of water at temperatures of 200–300 °C is three orders of magnitude greater than that of ambient water, which may also contribute to the reactivity of subcritical water with certain organic compounds. In this study, the degradation and oxidation of phenanthrene in subcritical water were investigated. Both deionized water and water with 3% hydrogen peroxide were used in the degradation and oxidation studies. The effect of temperature on degradation efficiency has been determined with a temperature range of 100–350 °C. When the temperature was increased from 150 to 350 °C, the amount of phenanthrene degraded varied from 6 to 243 μg in each milliliter of deionized water. However, these quantities were increased to 195 μg at 150 °C and 3680 μg at 350 °C in each milliliter of water with 3% hydrogen peroxide. Several degradation products including phenol, benzoic acid, and ketones were identified by using gas chromatography/mass spectrometry (GC/MS).