Title of article
Modeling the heating uniformity contributed by a rotating turntable in microwave ovens Original Research Article
Author/Authors
S.S.R. Geedipalli، نويسنده , , V. Rakesh، نويسنده , , A.K. Datta، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2007
Pages
10
From page
359
To page
368
Abstract
The role of a carousel in improving heating uniformity of food in a microwave oven is studied. A physics-based computational model is developed coupling the Maxwell’s equations for electromagnetics and energy equation for heating inside a microwave oven with food load. The model is solved numerically using a finite element based computational software. Transient simulation of the heating process is done by considering the rotation of the turntable by repeating the computations for discrete angular positions of the turntable. The model is experimentally validated by measurements of point temperatures using fiber optic probes. Power absorbed in the food as a function of the angle of rotation of the turntable covering the entire cycle is available for the first time. Using various measures of heating uniformity, it is shown that the carousel helps in increasing the temperature uniformity of the food by about 40%.
Keywords
Microwave oven , Maxwell’s equation , Heat equation , Heating uniformity , Carousel , Finite element method
Journal title
Journal of Food Engineering
Serial Year
2007
Journal title
Journal of Food Engineering
Record number
1167499
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