Title of article
Electrical conductivity as a tool for identification of metal contaminated fish protein Original Research Article
Author/Authors
T. Arockiadoss، نويسنده , , Francis P. Xavier، نويسنده , , B. Karthikeya Prabhu، نويسنده , , Mary Babu، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2008
Pages
6
From page
405
To page
410
Abstract
Fish acts as a good bioindicator for metal contamination. The contaminated metal ions are bonded into the protein biologically. The doping concentration and its properties were analyzed by the tools of electrical conductivity. For the analysis of fish species, Clarius batrachus was selected, subjected to metal-dissolved solution and studied for its muscle conductivity in both raw and pelletised forms. The various parameters analyzed were electrical conductivity and temperature dependent electrical conductivity on fish muscle protein in its unpelletised (natural) and pelletised form, when metals like copper, cadmium and lead were doped to the muscle protein. The studies carried out were atomic absorption spectroscopy (AAS), thermo gravimetric analysis (TGA) and electron paramagnetic resonance (EPR). The results showed that conductivity in muscle as well as its pelletised temperature dependent conductivity is a very good mechanism for the identification of cadmium, lead and copper contamination level.
Keywords
Metal toxic , fish , protein
Journal title
Journal of Food Engineering
Serial Year
2008
Journal title
Journal of Food Engineering
Record number
1167937
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