• Title of article

    Comparative studies on the yield and quality of solvent-extracted oil from salmon skin Original Research Article

  • Author/Authors

    Alberta N.A. Aryee، نويسنده , , Benjamin K. Simpson، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2009
  • Pages
    6
  • From page
    353
  • To page
    358
  • Abstract
    Oil was extracted from the skin of Atlantic salmon by solvent extraction with different solvent systems and analyzed for efficiency in terms of oil yield and quality. The yield of salmon skin oil (SSO) was significantly lower (p < 0.05) with the hexane–isopropanol solvent system versus either of the chloroform-methanol systems, i.e., 32.21% on dry weight basis (dwb) against 35.15% dwb and 43.82% dwb, respectively. Second and third extractions were performed on the residue using the same solvent systems to verify any biases and to test the completeness of the first extraction. These successive extractions resulted in nominal increases in yield. The yield of SSO from Soxhlet-hexane compared favorably with Soxhlet-petroleum ether at all the extraction times investigated. The Soxtec-hexane gave the highest oil yield of ca 62% dwb. Both hexane and petroleum ether were suitable solvents for the extraction of SSO, though the yield obtained with hexane was significant higher (p < 0.05). The study further indicated that salmon skin was a rich source of oil (23.32–61.53% dwb) and for the various solvent systems, the free fatty acid (FFA) content was quite low (0.60–1.19%).
  • Keywords
    Fish processing discards , Oil , Solvent extraction , Salmon skin
  • Journal title
    Journal of Food Engineering
  • Serial Year
    2009
  • Journal title
    Journal of Food Engineering
  • Record number

    1168230