Title of article
Classification of monofloral honeys from different floral origins and geographical origins based on rheometer Original Research Article
Author/Authors
Zhenbo Wei، نويسنده , , Jun Wang، نويسنده , , Yongwei Wang، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2010
Pages
11
From page
469
To page
479
Abstract
A rheometer was used to classify commercial honeys. Five kinds of Yichun honeys from different floral origins and five kinds of Acacia honeys from different geographical origins were classified based on a rheometer by four pattern recognition techniques: Principal Component Analysis (PCA), Cluster Analysis (CA), Partial Least Squares (PLS), and Support Vector Machines (SVM). All the samples for different floral origins or different geographical origins were demarcated clearly by PCA, PLS. The samples from different floral origins could be classified by SVM, and the samples from different geographical origins also have a high correct classification rate (97.5%). The classification rates for different floral origins and geographical origins were 95% and 97.50% by CA, respectively. Three regression models: Principal Component Regression Analysis (PCR), Partial Least Squares Regression (PLSR), Support Vector Regression (SVR) were used for category forecast. The regression analysis showed that SVR with radial basis function kernel worked most effective.
Keywords
Rheometer , Honey , cluster analysis , partial least squares , support vector machines , Principal component analysis
Journal title
Journal of Food Engineering
Serial Year
2010
Journal title
Journal of Food Engineering
Record number
1168522
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