• Title of article

    3-Dimensional spatial monitoring of tanks for the milk processing industry using electrical resistance tomography Original Research Article

  • Author/Authors

    Mohadeseh Sharifi، نويسنده , , Brent Young، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2011
  • Pages
    8
  • From page
    312
  • To page
    319
  • Abstract
    Vacuum frying (1.33 kPa), with the aid of a de-oiling mechanism, was used to produce low-fat potato chips. The kinetics of oil absorption and oil distribution in the potato chips was studied so that effectiveness of the de-oiling system could be establis
  • Keywords
    Milk , Electrical Resistance Tomography (ERT) , Cream separation , Total solids content , Adulteration , Aeration , Homogeneity
  • Journal title
    Journal of Food Engineering
  • Serial Year
    2011
  • Journal title
    Journal of Food Engineering
  • Record number

    1169122

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=1169122