Title of article :
Monitoring spinach shelf-life with hyperspectral image through packaging films Original Research Article
Author/Authors :
M.A. Lara، نويسنده , , L. Lle?، نويسنده , , B. Diezma-Iglesias، نويسنده , , J.M. Roger، نويسنده , , M. Ruiz-Altisent، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Pages :
9
From page :
353
To page :
361
Abstract :
Different procedures for monitoring the evolution of leafy vegetables, under plastic covers during cold storage, have been studied. Fifteen spinach leaves were put inside Petri dishes covered with three different plastic films and stored at 4 °C for 21 days. Hyperspectral images were taken during this storage. A radiometric correction is proposed in order to avoid the variation in transmittance of the plastic films during time in the hyperspectral images. Afterwards, three spectral pre-processing procedures (no pre-process, Savitsky–Golay and Standard Normal Variate, combined with Principal Component Analysis) were applied to obtain different models. The corresponding artificial images of scores were studied by means of Analysis of Variance to compare their ability to sense the aging of the leaves. All models were able to monitor the aging through storage. Radiometric correction seemed to work properly and could allow the supervision of shelf-life in leafy vegetables through commercial transparent films.
Keywords :
image analysis , Transparent plastic films , Hyperspectral , Radiometric correction , Non-destructive assessment , Shelf-life , Ready to use leafy vegetables
Journal title :
Journal of Food Engineering
Serial Year :
2013
Journal title :
Journal of Food Engineering
Record number :
1170096
Link To Document :
بازگشت