Title of article
Industrial scale of optimization for the production of carboxymethylcellulase from rice bran by a marine bacterium, Bacillus subtilis subsp. subtilis A-53
Author/Authors
Bo-Hwa Lee، نويسنده , , Bo-Kyung Kim، نويسنده , , You-Jung Lee، نويسنده , , Chung-Han Chung، نويسنده , , Jin-Woo Lee، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2010
Pages
5
From page
38
To page
42
Abstract
Rice bran and yeast extract were found to be the best combination of carbon and nitrogen sources for the production of carboxymethycellulase (CMCase) by Bacillus subtilis subsp. subtlis A-53. Optimal concentrations of rice bran and yeast extract for the production of CMCase were 5.0% (w/v) and 0.10% (w/v), respectively. Optimal temperature and initial pH of medium for cell growth of B. subtilus subsp. subtilis A-53 were 35 °C and 7.3, whereas those for the production of CMCase by B. subtilus subsp. subtilis A-53 were 30 °C and 6.8. Optimal agitation speed and aeration rate in a 7 L bioreactor were 300 rpm and 1.0 vvm, respectively. The optimal agitation speed and aeration rate for the production of CMCase by B. subtilus subsp. subtilis A-53 were lower than those for cell growth. The highest productions of CMCase by B. subtilus subsp. subtilis A-53 in 7 and 100 L bioreactors were 150.3 and 196.8 U mL−1, respectively.
Keywords
Carboxymethylcellulase , Bacillus subtilis subsp. subtilis , Rice bran , Industrial-scale production
Journal title
Enzyme and Microbial Technology
Serial Year
2010
Journal title
Enzyme and Microbial Technology
Record number
1185505
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