Issue Information :
روزنامه با شماره پیاپی سال 2001
Pages :
8
From page :
29
To page :
36
Abstract :
The thermal properties of four copper(II) complexes with N,N′,N″,N‴-tetrakis(2-pyridylmethyl)-1,4,8,11-tetraazacyclotetradecane (tpmc) and several bidentate ligands N,S (thiosemicarbazide and thiourea) or N,O donors (semicarbazide and urea), of the general formula [Cu2(X)tpmc](ClO4)4, have been investigated by thermogravimetry (TG) and differential scanning calorimetry (DSC). The thermal stability order can be recognized for the examined complexes, depending on coordinated bidentate bridging N,S or N,O ligand. Kinetic data demonstrated first-order thermal decomposition. A plausible mechanism has been proposed which explains the major products of the degradation.
Journal title :
Food Microbiology
Serial Year :
2001
Journal title :
Food Microbiology
Record number :
1190416
Link To Document :
بازگشت