Issue Information :
روزنامه با شماره پیاپی سال 2001
Pages :
6
From page :
31
To page :
36
Abstract :
The low-temperature heat capacity of 3,6-dichloro-2-methoxy-benzoic acid was precisely determined with an automated adiabatic calorimeter over the temperature range from 78 to 402 K. The sample was observed to melt at 388.15±0.03 K. The molar enthalpy and entropy of melting as well as the chemical purity of the substance were determined to be 22244±35 J mol−1, 57.31±0.09 J mol−1 K−1 and 99.31±0.02 mol%, respectively. The extrapolated melting temperature for the absolutely pure compound obtained from fractional melting experiments was 388.52±0.08 K.
Journal title :
Food Microbiology
Serial Year :
2001
Journal title :
Food Microbiology
Record number :
1190620
Link To Document :
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