• Title of article

    Thermal analysis of a calcium fructoborate sample

  • Author/Authors

    P. Rotaru، نويسنده , , R. Scorei، نويسنده , , Ana H?r?bor، نويسنده , , M.D. Dumitru، نويسنده ,

  • Issue Information
    دوهفته نامه با شماره پیاپی سال 2010
  • Pages
    6
  • From page
    8
  • To page
    13
  • Abstract
    A commercial calcium fructoborate dietary supplements with potential use in chemotherapy of diseases, was investigated by thermal analysis, XRD, FTIR, Raman spectroscopy and ICP. Measurements performed in air show that a commercial sample seems basically to be a hydrated calcium fructoborate. We have compared a commercial sample of calcium fructoborate with a sample produced in the laboratory and concluded that both lose the bonded water up to 150 °C and then degrades in six stages, more exactly one endothermic and five exothermic. By ICP and thermogravimetry (TG), the overall formula Ca[(C6H10O6)2B]2·4H2O is suggested. XRD indicates a highly amorphous nature of the sample.
  • Keywords
    Calcium fructoborate , Fructose , Thermal analysis , FTIR , Raman spectroscopy , XRD
  • Journal title
    Thermochimica Acta
  • Serial Year
    2010
  • Journal title
    Thermochimica Acta
  • Record number

    1199508