• Title of article

    Microbial production of organic acids: expanding the markets

  • Author/Authors

    Michael Sauer، نويسنده , , Danilo Porro، نويسنده , , Diethard Mattanovich، نويسنده , , Paola Branduardi، نويسنده ,

  • Issue Information
    ماهنامه با شماره پیاپی سال 2008
  • Pages
    9
  • From page
    100
  • To page
    108
  • Abstract
    Microbial production of organic acids is a promising approach for obtaining building-block chemicals from renewable carbon sources. Although some acids have been produced for some time and in-depth knowledge of these microbial production processes has been gained, further microbial production processes seem to be feasible, but large-scale production has not yet been possible. Citric, lactic and succinic acid production exemplify three processes in different stages of industrial development. Although the questions being addressed by current research on these processes are diverging, a comparison is helpful for understanding microbial organic acid production in general. In this article, through analysis of the current advances in production of these acids, we present guidelines for future developments in this fast-moving field.
  • Journal title
    Trends in Biotechnology
  • Serial Year
    2008
  • Journal title
    Trends in Biotechnology
  • Record number

    1233445