مرکز منطقه ای اطلاع رساني علوم و فناوري - Nutrition for the food service professional : by Karen Eich Drummond, Van Nostrand Reinhold, New York, 1997, 642 pp. Hardcover $39.95, ISBN 0-442-62114-3.

Title of article :

Nutrition for the food service professional : by Karen Eich Drummond, Van Nostrand Reinhold, New York, 1997, 642 pp. Hardcover $39.95, ISBN 0-442-62114-3.

Author/Authors :

Nancy S. Graves، نويسنده ,

Issue Information :

ماهنامه با شماره پیاپی سال 1997

Pages :

From page :

318

To page :

319

Journal title :

International Journal of Project Management

Serial Year :

1997

Journal title :

International Journal of Project Management

Record number :

124727

Link To Document :

https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=124727