Comparison of the structural and magnetic properties of submicron barium hexaferrite powders prepared by molten salt and solid state calcination routes

The effect of crystallinity and particle morphology of the submicron barium hexaferrite (BaFe12O19) powders on the magnetic properties was investigated on powders synthesized by solid-state calcination (BHF-c) and molten salt synthesis (BHF-m) methods. Solid-state calcination route was found to yield agglomerated powders with poor crystallinity, whereas molten salt synthesis resulted in well crystallized powders with an anisometric morphology. The saturation magnetization of the BHF-m and BHF-c samples is 59 emu/g, and 56 emu/g at 300 K, and 90 emu/g, and 86 emu/g at 10 K. The temperature dependence of magnetization of the BHF-m is higher and the increase in magnetocrystal anisotropy with decreasing temperature is also steeper than that of the BHF-c due to the higher crystallinity. The magnetocrystalline anisotropy constant, K, calculated from the Stoner–Wohlfarth theory, of the BHF-m and BHF-c powders is 14.24 and 10.14 HA2/kg, respectively. The higher effective anisotropy, Keff of the BHF-m is also confirmed through ferromagnetic resonance measurements. In conclusion, the higher crystallinity, slightly higher particle size and anisometric morphology of the BHF-m particles translated into higher magnetic properties and magnetocrystalline anisotropy.