Title of article :
Study on formation of ice slurry by W/O emulsion (discussion for promoting propagation of supercooling dissolution due to AC voltage impression)
Author/Authors :
Matsumoto، نويسنده , , Koji and Yamauchi، نويسنده , , Hirofumi and Teraoka، نويسنده , , Yoshikazu، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2010
Pages :
7
From page :
1598
To page :
1604
Abstract :
In an ice storage system, use of a water-in-oil (W/O) emulsion is an effective means of forming ice slurry. It is possible to form ice slurry by cooling the emulsion without the adhesion of ice to a cooling wall because water contained in the emulsion does not come in direct contact with the cooling wall. However, the start of propagation of supercooling dissolution barely occurs and the subsequent rate of propagation is much slower. In a previous study, it was clarified that DC voltage impression to the emulsion was effective in promoting the propagation of supercooling dissolution of the emulsion. In the present paper, the validity of applying an AC voltage to the emulsion in place of a DC voltage is discussed. Moreover, under a fixed composition ratio of water and oil in the emulsion, influences of varying the magnitudes of the applied AC voltage and frequency on the propagation process are clarified.
Keywords :
Ice slurry , emulsion , Coulis de glace , Alternating current , Oil , ةmulsion , EAU , Electric field , Procédé , Enquête , Courant alternatif , Champ électrique , Review , water , Process , Huile
Journal title :
International Journal of Refrigeration
Serial Year :
2010
Journal title :
International Journal of Refrigeration
Record number :
1342630
Link To Document :
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