Title of article
A research note on predicting the carcass yield of Korean native cattle (Hanwoo)
Author/Authors
Lee، نويسنده , , J.M. and YOO، نويسنده , , Y.M. and Park، نويسنده , , B.Y. and Chae، نويسنده , , H.S. and Hwang، نويسنده , , I.H. and Choi، نويسنده , , Y.I.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2005
Pages
5
From page
583
To page
587
Abstract
This study developed a new equation to predict the carcass yield of Hanwoo cattle, as well as re-evaluating a previous prediction equation. Experimental animals comprised 79 cows, 79 steers, and 79 bulls. A stepwise model selection was performed to determine the most practical carcass traits for predicting the yield. Cold carcass weight (CW), backfat thickness (BFT), and ribeye area (REA) accounted for 52% variation in yield, and these were determined as the final parameters. When the kidney, pelvic, and heart fat were included in the model, this increased the percentage variation explained (R2) by 4%. To compare the newly developed equation (Yield = 64.65 − 0.0198 × CW − 5.2264 × BFT + 0.1339 × REA) and the previously used one, carcass yields of 377,048 industrial animals (145,695 cows, 225,926 bulls, and 5427 steers) were assessed. For the newly developed equation, the mean difference between experimental animals industrial animals differed only by 1.99–2.68% for all sex groups. In the case of the previous prediction equation, the mean difference ranged from 6.06% for bulls to 11.05% for steers. The results demonstrated that the prediction equation should use a mixture of sex and market weight groups. The results also support our decision to use the newly developed model in predicting the yield of Hanwoo.
Keywords
beef , Yield grade , Hanwoo , Prediction Equation , Yield
Journal title
Meat Science
Serial Year
2005
Journal title
Meat Science
Record number
1470428
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