Title of article
High-performance liquid chromatographic determination with photodiode array detection of ellagic acid in fresh and processed fruits
Author/Authors
Yoshiaki Amakura، نويسنده , , Yoshiaki and Okada، نويسنده , , Mai and Tsuji، نويسنده , , Sumiko and Tonogai، نويسنده , , Yasuhide، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
7
From page
87
To page
93
Abstract
A high-performance liquid chromatographic (HPLC) procedure based on an isocratic elution with photodiode array detection has been developed for a simple and rapid determination of ellagic acid (EA) in fresh and processed fruits. The homogenized sample was refluxed with methanol and then the extract was refined using a solid-phase cartridge before HPLC. We analyzed EA in 40 kinds of fresh fruits and 11 kinds of processed fruits by the developed method. EA was found in several berries, fueijoa, pineapple and pomegranate. This is the first occurrence of the detection of EA in bayberry, fueijoa and pineapple.
Keywords
ellagic acid
Journal title
Journal of Chromatography A
Serial Year
2000
Journal title
Journal of Chromatography A
Record number
1503133
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