Title of article
Cutting moments and grip forces in meat cutting operations and the effect of knife sharpness
Author/Authors
Raymond W. McGorry، نويسنده , , Peter C. Dowd، نويسنده , , Patrick G. Dempsey، نويسنده ,
Issue Information
دوماهنامه با شماره پیاپی سال 2003
Pages
8
From page
375
To page
382
Keywords
Torque , Sharpness , Grip force , Meat packing , Cutting moment , Force
Journal title
Applied Ergonomics
Serial Year
2003
Journal title
Applied Ergonomics
Record number
150424
Link To Document