Packing structure and self-heating in capillary electrochromatography

The origin of bubble formation during operation of capillary electrochromatography (CEC) has been an issue of debate. Ohmic heating resulted from current passed through a packed column was proposed as the primary cause. However, this explanation has been questioned on the ground that the current measured in CEC is much lower than that measured with open-tubular separation systems where no bubble formation occurs. To resolve this issue, we carried out a theoretical study correlating self-heating of the electrolyte with packing structure of the column. We used a bundle of capillary tubes, a bundle of two types of capillary tubes and two bundles of capillary tubes connected serially to model, respectively, the flow channels in the column of non-porous particles, in the column of porous particles and in the column of various packing densities. The results from this study indicate that, for columns of homogeneous packing density, the heat output is indeed smaller than that in open-tubular columns of the same dimensions. In this case, the self-heating cannot be a key factor responsible for the bubble formation in CEC. However, for columns of heterogeneous packing density, a large excess of heat release may be produced in column sections of high packing density and, in turn, over-heating in such sections may become the primary cause for the formation of bubbles. It follows from this study that preparation of columns of homogeneous packing structure is essential to obtain reproducible and bubble-free CEC systems.