Title of article :
Consumer choices for quality and sustainability labelled seafood products in the UK
Author/Authors :
Shabbar Jaffry، نويسنده , , Helen Pickering، نويسنده , , Yaseen Ghulam، نويسنده , , David Whitmarsh، نويسنده , , Prem Wattage، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2004
Pages :
14
From page :
215
To page :
228
Keywords :
Certification , quality , Sustainability , Stated choice methods , fisheries management , Product Differentiation , Seafood , Consumer demand
Journal title :
FOOD POLICY
Serial Year :
2004
Journal title :
FOOD POLICY
Record number :
159632
Link To Document :
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