Corrigendum to “Focused microwave-assisted Soxhlet extraction: a convincing alternative for total fat isolation from bakery products” [Talanta 65 (1) (2004) 81–86]
Author/Authors :
Priego-Capote، نويسنده , , F. and Luque de Castro، نويسنده , , M.D.، نويسنده ,
