Author/Authors :
Li، نويسنده , , Zhitao and Ngojeh، نويسنده , , George and DeWitt، نويسنده , , Paul and Zheng، نويسنده , , Zhi and Chen، نويسنده , , Min and Lainhart، نويسنده , , Brendan and Li، نويسنده , , Vincent and Felpo، نويسنده , , Peter، نويسنده ,
Abstract :
Flavonols are an important class of natural products isolated from plants. Some glycosylated flavonols showed very interesting biological activities. A library of flavonols has been made through Algar–Flynn–Oyamada reaction from 2′-hydroxyacetophenones and benzaldehydes. Glycosylation of these flavonols with various glycosyl donors affords a library of glycosylated flavonols. These compounds are potentially useful pharmacologically active compounds and will be studied for biological activities.
