Title of article
Enhanced biomethanation of kitchen waste by different pre-treatments
Author/Authors
Ma، نويسنده , , Jingxing and Duong، نويسنده , , Thu Hang and Smits، نويسنده , , Marianne and Verstraete، نويسنده , , Willy and Carballa، نويسنده , , Marta، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2011
Pages
8
From page
592
To page
599
Abstract
Five different pre-treatments were investigated to enhance the solubilisation and anaerobic biodegradability of kitchen waste (KW) in thermophilic batch and continuous tests. In the batch solubilisation tests, the highest and the lowest solubilisation efficiency were achieved with the thermo-acid and the pressure–depressure pre-treatments, respectively. However, in the batch biodegradability tests, the highest cumulative biogas production was obtained with the pressure–depressure method. In the continuous tests, the best performance in terms of an acceptable biogas production efficiency of 60% and stable in-reactor CODs and VFA concentrations corresponded to the pressure–depressure reactor, followed by freeze–thaw, acid, thermo-acid, thermo and control. The maximum OLR (5 g COD L−1 d−1) applied in the pressure–depressure and freeze–thaw reactors almost doubled the control reactor. From the overall analysis, the freeze–thaw pre-treatment was the most profitable process with a net potential profit of around 11.5 € ton−1 KW.
Keywords
Anaerobic process , Hydrolysis , Food waste , Liquefaction , volatile fatty acids
Journal title
Bioresource Technology
Serial Year
2011
Journal title
Bioresource Technology
Record number
1922576
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