Title of article :
Meat products and dishes: Supplement to McCance and Widdowsonʹs The composition of foods. RSC. 1996. W. Chan, J. Brown, S. M. Church & D. H. Buss. ISBN 085404809 x ca. 150 pp. £25.95
Author/Authors :
Birch، نويسنده , , Gordon، نويسنده ,
