Title of article
Potato lipoxygenase catalysed co-oxidation of β-carotene
Author/Authors
Aziz، نويسنده , , Suria and Wu، نويسنده , , Zecai and Robinson، نويسنده , , David S، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1999
Pages
4
From page
227
To page
230
Abstract
Co-oxidation of β-carotene in the presence of linoleic acid was catalysed by potato lipoxygenases. The rate of co-oxidation was dependent on the concentration of both linoleic acid and β-carotene. The maximum rate of co-oxidation occurs at a molar ratio of linoleic acid to β-carotene of 16:1.
Journal title
Food Chemistry
Serial Year
1999
Journal title
Food Chemistry
Record number
1948193
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