Title of article
Development of a real-time PCR method for the simultaneous detection of mackerel and horse mackerel
Author/Authors
Prado، نويسنده , , Marta and Boix، نويسنده , , Ana and von Holst، نويسنده , , Christoph، نويسنده ,
Issue Information
ماهنامه با شماره پیاپی سال 2013
Pages
5
From page
19
To page
23
Abstract
We have developed a real-time PCR method for the simultaneous detection of horse mackerel (Trachurus trachurus) and mackerel (Scomber scombrus) DNA. This method has been designed to be used as an extension to our previously published method for the simultaneous detection of several fish species. A fragment of the parvalbumin gene was used as target for the development of the reported method. The results showed the required specificity, efficiency of the real-time PCR reaction and comparable selectivity with the previously reported method, therefore their possible complementarity for food and feed analysis is discussed. Additionally, the developed method combined with melt curve analysis allows the differentiation between both fish species which can have interesting applications for authenticity studies.
Keywords
DNA quantification , Food authenticity , Real-Time PCR , Fish , nuclear DNA , Parvalbumin gene
Journal title
Food Control
Serial Year
2013
Journal title
Food Control
Record number
1948559
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