Title of article :
Essential oil composition of Turkish mountain tea (Sideritis spp.)
Author/Authors :
ضzcan، نويسنده , , Jean-Claude Chalchat، نويسنده , , J.C and Akgül، نويسنده , , A، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2001
Pages :
5
From page :
459
To page :
463
Abstract :
The essential oil components of aerial parts from Sideritis bilgerana, Sideritis tmolea and Sideritis congesta were investigated by GC and GC–MS. The oil yields of dried plants obtained by hydro-distillation were 0.26, 0.33 and 0.83 (v/w), respectively. Fifty compounds representing 94.6% of the S. bilgerana oil were identified. The main ones were β-pinene (51.2%) and α-pinene (30.2%). Thirty-six components, representing 79.7% of the S. congesta oil were determined with high contents of muurol-5-en-4-a-ol (11.7%) and muurol-5-en-4-b-ol (33.0%). Fourty-four components were identified accounting for 89.6% of the S. tmolea oil. Major constituents were α-cadinol (21.9%), β-caryophylene (10.6%), calamenene (7.05%), muurrol-5-en-4-b-ol (7.05%) and α-pinene (5.1%). All oils consist of monoterpenic hydrocarbons, oxygenated monoterpenes and sesquiterpenes. Muurol-5-en-4a-ol and muurol-5-en-4b-ol, at high percentages, were distinct components of S. congesta.
Keywords :
Sideritis bilgerana , ?-pinene , Essential oils , ?-cadinol , ?-pinene , Muurol-5-en-4-b-ol , Sideritis congesta , Sideritis tmolea , Labiatae
Journal title :
Food Chemistry
Serial Year :
2001
Journal title :
Food Chemistry
Record number :
1949583
Link To Document :
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