Title of article
Binding of heavy metals to pomace fibers
Author/Authors
Nawirska، نويسنده , , Agnieszka، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2005
Pages
6
From page
395
To page
400
Abstract
This study demonstrates that the dietary fibers of pomace, a waste product from fruit pressing, have the potential for binding heavy metal ions. The quantity of metal ions bound varies from one fiber component to another. As it can be inferred from the results of the study, pectin was characterised by a particularly high capacity for metal ion binding. The hemicellulose fraction ranked second with respect to metal ion binding capacity. Binding of heavy metals to lignin was found to be generally poor.
Keywords
Heavy metal ions , Dietary fibers , Fruit pomace
Journal title
Food Chemistry
Serial Year
2005
Journal title
Food Chemistry
Record number
1951309
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