Title of article :
Analysis of volatile fraction, fixed oil and tegumental waxes of the seeds of two different cultivars of Helianthus annuus
Author/Authors :
Pier Luigi Cioni، نويسنده , , Pier and Flamini، نويسنده , , Guido and Caponi، نويسنده , , Chiara and Ceccarini، نويسنده , , Lucia and Morelli، نويسنده , , Ivano، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2005
Pages :
5
From page :
713
To page :
717
Abstract :
The chemical composition of volatile fraction, fixed oil and tegumental waxes of the seeds of two Helianthus annuus L. cultivars (Carlos and Florom 350) were examined by GC and GC–MS. Many qualitative and/or quantitative differences were observed. α-Pinene, cis-verbenol and β-gurjunene were in both the main volatiles but with significant quantitative differences; moreover, Florom oil was characterized by a greater variety of constituents. The fixed oil and the waxes composition showed a general qualitative homogeneity, for both cultivars, even though marked quantitative differences were observable. The data obtained could be useful for the correct identification of the cultivars.
Keywords :
Helianthus annuus L. , Seeds , Carlos 350 , Florom , Waxes , Fixed oil , volatile compounds , cultivars
Journal title :
Food Chemistry
Serial Year :
2005
Journal title :
Food Chemistry
Record number :
1951357
Link To Document :
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