Title of article :
Poly (vinyl alcohol) modification of low acyl gellan hydrogels for applications in tissue regeneration
Author/Authors :
Norton، نويسنده , , A.B. and Hancocks، نويسنده , , R.D. and Grover، نويسنده , , L.M.، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2014
Pages :
5
From page :
373
To page :
377
Abstract :
The aim of this research was to control the mechanical properties of gellan through the addition of a secondary polymer network, for use as an alternative to current tissue regeneration techniques. Cartilage and skin are complex structures, and a complex structure would therefore be required in order to closely mimic their mechanical properties. In this research, the gellan gels were strengthened through the addition of Poly (vinyl alcohol) (PVA), as the secondary polymer. Compressive strength and compressive stiffness were both increased with the addition on PVA, until 10–15% (w/w). This research has shown that gellan and PVA are phase separated, and the decrease on mechanical strength and stiffness is strongly affected by the polymer overlap concentration, occurring at 14% (w/w).
Keywords :
gellan , tissue regeneration , poly (vinyl alcohol) , Phase separation , Soft tissue , mechanical properties
Journal title :
Food Hydrocolloids
Serial Year :
2014
Journal title :
Food Hydrocolloids
Record number :
1952320
Link To Document :
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