Title of article :
Identification of freshwater fish commercially labelled “perch” by isoelectric focusing and two-dimensional electrophoresis
Author/Authors :
Berrini، نويسنده , , Anna and Tepedino، نويسنده , , Valentina and Borromeo، نويسنده , , Vitaliano and Secchi، نويسنده , , Camillo، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2006
Abstract :
Isoelectric focusing (IEF) and two-dimensional electrophoresis (2-DE) were used to distinguish four freshwater fish species which are sold under the generic label of “perch”: Perca fluviatilis (European perch), Lates niloticus (Nile perch), Stizostedion lucioperca (European pikeperch) and Morone chrysops x saxatilis (sunshine bass). These species have different commercial values but are easily “interchangeable” because they are sold already filleted, in view of the numerous bones of the whole fish. IEF of the water-soluble proteins extracted from fish muscle resolved in species-specific patterns. Intra-species polymorphism was low, and did not concern the bands identified as characteristic of the species. As well, 2-DE maps showed numerous species-specific protein spots. Interestingly, while none of the IEF bands was common to all four species, several major 2-DE spots were similar. Therefore, IEF of water soluble sarcoplasmic proteins is sufficient to unambiguously discriminate among the four species considered. Analysis by 2-DE, which has a higher resolution power but it is more expensive and time consuming, may be applied to obtain further knowledge of the proteome of poorly characterized species.
Keywords :
Perch , IEF , 2-DE , Fish species , Identification
Journal title :
Food Chemistry
Journal title :
Food Chemistry