Title of article :
Food Microbiology and Laboratory Practice, C. Bell, P. Neaves, A. Williams (2005). Blackwell Publishing Ltd. 336 pp., Hardback, Price £85.00, ISBN: 0632063815
Author/Authors :
Mackey، نويسنده , , Bernard، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2008
Pages :
1
From page :
750
To page :
750
Journal title :
Food Chemistry
Serial Year :
2008
Journal title :
Food Chemistry
Record number :
1956429
Link To Document :
https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=1956429
