• Title of article

    Solid-phase microextraction of N-nitrosodimethylamine in beer

  • Author/Authors

    Pérez، نويسنده , , Daniel Méndez and Alatorre، نويسنده , , Guillermo Gonzلlez and ءlvarez، نويسنده , , Enrique Botello and Silva، نويسنده , , Eleazar Escamilla and Alvarado، نويسنده , , Juan Francisco Javier، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2008
  • Pages
    5
  • From page
    1348
  • To page
    1352
  • Abstract
    N-nitrosodimethylamine (NDMA) is a highly active carcinogen that has been detected in trace levels in beers. Solid-phase microextraction (SPME) was used to develop a method for the extraction of NDMA from beer using headspace sampling and gas chromatography with mass spectrometry detection. Polydimethylsiloxane/divinylbenzene (PDMS–DVB) fibres were used to evaluate the influence of equilibrium time, ionic strength, extraction time and temperature by means of a factorial design. The method was validated calculating the linearity, reproducibility, limit of detection and limit of quantification. The method was applied to the quantitative analysis of NDMA combining the standard addition method with an internal standard method.
  • Keywords
    SPME , beer , NDMA
  • Journal title
    Food Chemistry
  • Serial Year
    2008
  • Journal title
    Food Chemistry
  • Record number

    1956702