Title of article :
Hobbs’ Food Poisoning and Food Hygiene. 7th Edition, Edited by Jim McLaughlin and Christine Little, Hodder Arnold, 2007, ISBN: 978 034 090 5302 (PB), Price £19. 99
Author/Authors :
Mackey، نويسنده , , Bernard، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2008
Pages :
1
From page :
1016
To page :
1016
Journal title :
Food Chemistry
Serial Year :
2008
Journal title :
Food Chemistry
Record number :
1957325
Link To Document :
https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=1957325
