Title of article :
Structural characterisation of acid- and alkali-soluble polysaccharides in the fruiting body of Dictyophora indusiata and their immunomodulatory activities
Author/Authors :
Hua، نويسنده , , Yanglin and Gao، نويسنده , , Qing and Wen، نويسنده , , Lingrong and Yang، نويسنده , , Bao and Tang، نويسنده , , Jian and You، نويسنده , , Lijun and Zhao، نويسنده , , Mouming، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Abstract :
The acid- and alkali-soluble polysaccharides (DIPs I and II) were extracted from the fruiting body of Dictyophora indusiata in this work. DIP I comprised of Glc (glucose), Fru (fructose) and Man (mannose), whereas DIP II was of Glc and Fru. Glc was the dominant monosaccharide in both DIPs with relatively molar percentage of >60%, which constructed the backbone of polysaccharide chain. The analysis of the glycosidic linkages indicated that Glc occurred as Glc 1 → 6 in DIP II. The immunological assays showed that both DIPs I and II had a noticeable effect on the hemolysis antibody level in the tested dosage range. However, DIP I could improve the weight of thymus organ and phagocytosis of monocyte. DIP II could restore delayed-type hypersensitivity reaction to dinitrofluorobenzene (DNFB), improving the activity of natural killer cells and the proliferation of splenocytes at high dose.
Keywords :
GC/MS , Immunomodulatory activity , Dictyophora indusiata , polysaccharide
Journal title :
Food Chemistry
Journal title :
Food Chemistry