• Title of article

    Multivariate analyses of element concentrations revealed the groupings of propolis from different regions in China

  • Author/Authors

    Gong، نويسنده , , Shangji and Luo، نويسنده , , Liping and Gong، نويسنده , , Wei and Gao، نويسنده , , Yinyu and Xie، نويسنده , , Mingyong، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2012
  • Pages
    6
  • From page
    583
  • To page
    588
  • Abstract
    The concentrations of 15 kinds of elements (Ca, Al, Mg, K, Fe, Na, Zn, Mn, Sr, Cu, Cr, Ni, As, Cd and Pb) of 31 propolis samples collected from China and one sample from the United States were determined by inductively coupled plasma atomic emission spectrometry after microwave digestion. The results showed that the average contents of Ca, Al, Mg, K, Fe, Na, Zn, Mn, Pb, Sr and Cd in propolis were 1449.1 mg kg−1, 971.2 mg kg−1, 552.5 mg kg−1, 1137.4 mg kg−1, 1188.4 mg kg−1, 497.5 mg kg−1, 160.8 mg kg−1, 36.93 mg kg−1, 19.92 mg kg−1, 8.70 mg kg−1 and 0.60 mg kg−1, respectively, while the As, Cu, Cr and Ni were not detected in many samples. Thirty-two propolis samples were classified into five groups by principal component analysis. Cluster analysis resulted in the similar groupings. Linear discriminant analysis showed that 90.6% and 88.4% of the propolis samples are predicted correctly as the groupings identified by the colour and climatic zone, respectively.
  • Keywords
    Element , Inductively coupled plasma atomic emission spectrometry , Cluster analysis , Principal component analysis , Multivariate analysis , Propolis , linear discriminant analysis
  • Journal title
    Food Chemistry
  • Serial Year
    2012
  • Journal title
    Food Chemistry
  • Record number

    1969064