Title of article :
The application of (−)-epigallocatechin gallate in preparation of an antioxidant dialysate
Author/Authors :
Chen، نويسنده , , Tung-Sheng and Liou، نويسنده , , Show-Yih and Wu، نويسنده , , Hsi-Chin and Wu، نويسنده , , Miao-Lin and Tsai، نويسنده , , Fuu-Jen and Tsai، نويسنده , , Chang-Hai and Huang، نويسنده , , Chih-Yang and Chang، نويسنده , , Yen-Lin، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Pages :
5
From page :
1307
To page :
1311
Abstract :
Hemodialysis can remove uremic solutes but this treatment induces oxidative stress in uremic patients because of hemo-incompatibility. Therefore, we hypothesised that an antioxidant dialysate (a dialysate containing antioxidant(s)) would provide antioxidant defence in uremic patients during hemodialysis. Several herbal extracts were studied and measurements of antioxidant power and stability assays indicated that epigallocatechin gallate (EGCG) was the best of those tested for use as an antioxidant dialysate (EGCG dialysate). We observed that EGCG dialysate could provide the highest level of antioxidant defence at a dialysate flow rate of 500 ml/min and a blood flow rate of 200 ml/min. In addition, some important parameters for hemodialysis were calculated for supporting the protective role of EGCG dialysate. This is the first description of the preparation of an antioxidant dialysate. We suggest that EGCG dialysate will reduce the level of oxidative stress in hemodialysis patients, leading to a decrease of complications associated with oxidative damage.
Keywords :
oxidative stress , Reactive oxygen species , FRAP , HEMODIALYSIS , antioxidant
Journal title :
Food Chemistry
Serial Year :
2012
Journal title :
Food Chemistry
Record number :
1969386
Link To Document :
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