Title of article :
A rapid differentiation between oak honeydew honey and nectar and other honeydew honeys by NMR spectroscopy
Author/Authors :
Simova، نويسنده , , S. and Atanassov، نويسنده , , A. and Shishiniova، نويسنده , , M. and Bankova، نويسنده , , V.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Pages :
5
From page :
1706
To page :
1710
Abstract :
An NMR-based approach for rapid differentiation of oak honeydew honey from all other honey types (floral and other honeydew honeys) was proposed. It is based on the identification of the signals of the protons and the carbon of the methylene group of quercitol in the 1H and 13C NMR spectra of honey. The presence of quercitol was supported by TOCSY spectroscopy. Quercitol is a deoxyinositol which is regarded as a good taxonomic marker for the genus Quercus. All samples of oak honeydew honey contained quercitol, while in floral honey samples and honeydew honeys from fir and spruce it was absent. In addition, the described approach is promising with respect to quercitol quantification in honey by qNMR.
Keywords :
NMR , Quercitol , Oak honeydew honey
Journal title :
Food Chemistry
Serial Year :
2012
Journal title :
Food Chemistry
Record number :
1969594
Link To Document :
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