Title of article :
Monitoring pesticide residues in greenhouse tomato by combining acetonitrile-based extraction with dispersive liquid–liquid microextraction followed by gas-chromatography–mass spectrometry
Author/Authors :
Melo، نويسنده , , Armindo and Cunha، نويسنده , , Sara C. and Mansilha، نويسنده , , Catarina and Aguiar، نويسنده , , Ana and Pinho، نويسنده , , Olيvia and Ferreira، نويسنده , , Isabel M.P.L.V.O.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Abstract :
A multiclass and multiresidue method for pesticide analysis in tomato was validated. Extraction and pre-concentration of the pesticide residues from acetonitrile extracts was performed by using dispersive liquid–liquid microextraction (DLLME) technique, followed by gas chromatography–mass detection. DLLME was performed using carbon tetrachloride as extractive solvent and acetonitrile extract as dispersive solvent, in order to increase enrichment factor of the extraction procedure. Validation parameters indicated the suitability of the method for routine analyses of thirty pesticides in a large number of samples. In general, pesticide recoveries ranged between 70% and 110% and repeatability ranged between 1% and 20%. The proposed method was applied to the monitoring of pesticides in tomatoes grown during winter in greenhouses. Among the compounds considered in this work, cyprodinil was found in tomato at concentrations of 0.33 mg/kg, other pesticides like azoxystrobin, fenhexanid, tolyfluanid, λ-cyhalothrin and trifloxystrobin were also detected, but, not quantified.
Keywords :
Tomato , pesticides , Improved extraction procedure , Dispersive liquid–liquid microextraction , Gas chromatography–mass detection
Journal title :
Food Chemistry
Journal title :
Food Chemistry