• Title of article

    Determination of major phlorotannins in Eisenia bicyclis using hydrophilic interaction chromatography: Seasonal variation and extraction characteristics

  • Author/Authors

    Kim، نويسنده , , Sang Min and Kang، نويسنده , , Suk Woo and Jeon، نويسنده , , Je-Seung and Jung، نويسنده , , Yu-Jin and Kim، نويسنده , , Woo-Ri and Kim، نويسنده , , Chul Young and Um، نويسنده , , Byung-Hun، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2013
  • Pages
    8
  • From page
    2399
  • To page
    2406
  • Abstract
    In this study, a hydrophilic interaction chromatography (HILIC) condition was developed for the simultaneous determination of five major phlorotannins from an extract of Eisenia bicyclis (Kjellman) Setchell with good linearity (r2 > 0.999). Based on this method, the seasonal variations and extraction characteristics, in terms of total extraction yield and the content of the phlorotannins, were investigated under various extraction conditions. In results, the yields and phlorotannins were increased two-to-four times in summer (June–October) and then, were decreased to normal levels in winter (November–March). In the extraction of E. bicyclis, ethanol percentage in water, extraction time and washing time significantly affected the yield of the extract and the phlorotannins, whereas the temperature and the sample/solvent ratio impacted the extraction to a lesser degree. These results will be useful information in the application of this macroalga in the commercial areas related to nutraceuticals, pharmaceuticals, and cosmeceuticals.
  • Keywords
    Eisenia bicyclis , Hydrophilic interaction chromatography , Nutraceutical , pharmaceutical , Phlorotannins , seasonal variation
  • Journal title
    Food Chemistry
  • Serial Year
    2013
  • Journal title
    Food Chemistry
  • Record number

    1972505