Title of article :
Enrichment and antioxidant properties of flavone C-glycosides from trollflowers using macroporous resin
Author/Authors :
Sun، نويسنده , , Yan and Yuan، نويسنده , , Hongyan and Hao، نويسنده , , Lili and Min، نويسنده , , Chunyan and Cai، نويسنده , , Jinna and Liu، نويسنده , , Jiangyun and Cai، نويسنده , , Peilie and Yang، نويسنده , , Shilin، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Pages :
9
From page :
533
To page :
541
Abstract :
Orientin, vitexin and other flavone C-glycosides are functional ingredients abundant in trollflowers. In this study, an efficient method for enrichment of these ingredients from the flowers of Trollius chinensis Bunge was developed using macroporous resin. Separation characteristics of six typical macroporous resins were investigated by static adsorption/desorption and dynamic separation experiments, and HPD450 was selected as optimal one. Dynamic adsorption/desorption experiments on HPD450 columns were conducted to obtain the optimal parameters, followed by a scale-up experiment. Six fractions, TC-1–TC-3 together with their acid hydrolysates were further prepared to evaluate their antioxidant capacities by 2,2-diphenyl-1-picrylhydrazyl radical and 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonate) radical cation scavenging assays. They all have notable concentration-dependent antioxidant activities, with TC-1 showing strong antioxidant capacity higher than orientin. The separation process was high-efficient, low-cost and environmental-friendly, which could afford a potential approach for industrial applications.
Keywords :
Flavone C-glycosides , Trollius chinensis , Separation , Macroporous resin , antioxidant capacity
Journal title :
Food Chemistry
Serial Year :
2013
Journal title :
Food Chemistry
Record number :
1972938
Link To Document :
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