Title of article :
Antitumor efficacy of piperine in the treatment of human HER2-overexpressing breast cancer cells
Author/Authors :
Do، نويسنده , , Minh Truong and Kim، نويسنده , , Hyung Gyun and Choi، نويسنده , , Jae Ho and Khanal، نويسنده , , Tilak and Park، نويسنده , , Bong Hwan and Tran، نويسنده , , Thu Phuong and Jeong، نويسنده , , Tae Cheon and Jeong، نويسنده , , Hye Gwang، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Pages :
9
From page :
2591
To page :
2599
Abstract :
Piperine is a bioactive component of black pepper, Piper nigrum Linn, commonly used for daily consumption and in traditional medicine. Here, the molecular mechanisms by which piperine exerts antitumor effects in HER2-overexpressing breast cancer cells was investigated. The results showed that piperine strongly inhibited proliferation and induced apoptosis through caspase-3 activation and PARP cleavage. Furthermore, piperine inhibited HER2 gene expression at the transcriptional level. Blockade of ERK1/2 signaling by piperine significantly reduced SREBP-1 and FAS expression. Piperine strongly suppressed EGF-induced MMP-9 expression through inhibition of AP-1 and NF-κB activation by interfering with ERK1/2, p38 MAPK, and Akt signaling pathways resulting in a reduction in migration. Finally, piperine pretreatment enhanced sensitization to paclitaxel killing in HER2-overexpressing breast cancer cells. Our findings suggest that piperine may be a potential agent for the prevention and treatment of human breast cancer with HER2 overexpression.
Keywords :
piperine , HER2 , Fas , Migration , apoptosis , MMP-9
Journal title :
Food Chemistry
Serial Year :
2013
Journal title :
Food Chemistry
Record number :
1973871
Link To Document :
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