Title of article
Food microbiology: M.R. Adams and M.O. Moss, The Royal Society of Chemistry, Cambridge, 1995. pp. 398, £22.50. ISBN 0 85404 509 0
Author/Authors
Lund، نويسنده , , Carl، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1996
Pages
2
From page
245
To page
246
Journal title
International Journal of Food Microbiology
Serial Year
1996
Journal title
International Journal of Food Microbiology
Record number
2107378
Link To Document