• Title of article

    Safety evaluation of certain food additives: Prepared by the fifty-first meeting of the joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series 42; WHO, Geneva, 1999, IPCS-International Programme on Chemical Safety, 490 pages;

  • Author/Authors

    Skovgaard، نويسنده , , Niels، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2001
  • Pages
    1
  • From page
    175
  • To page
    175
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2001
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2108929

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=2108929