• Title of article

    Safety evaluation of certain mycotoxins in food: Prepared by the fifty-sixth meeting of the joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series: 47; FAO Food and Nutrition Paper: 74; IPCS-International Programme on Chemical

  • Author/Authors

    Skovgaard، نويسنده , , Niels، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2003
  • Pages
    1
  • From page
    176
  • To page
    176
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2003
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2110001

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=2110001