• Title of article

    Safety Evaluation of Certain Food Additives: Prepared by the Fifty-Ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), WHO Food Additives Series: 50; International Programme on Chemical Safety, IPCS, WHO, Geneva, 2003, vi+425 pa

  • Author/Authors

    Skovgaard، نويسنده , , Niels، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2004
  • Pages
    2
  • From page
    123
  • To page
    124
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2004
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2110865

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=2110865