Title of article :
Food Processing Technology. Principles and Practice: P.J. Fellows, CRC, Woodhead Publishing, Cambridge, England, 2002; xxxi+575 pages, soft cover; Woodhead Publishing, ISBN 1 85573 533 4, CRC Press, ISBN 0-8493-0887-9, order no. WP0887; UK £35.00/US $55.0
Author/Authors :
Skovgaard، نويسنده , , Niels، نويسنده ,
