Title of article :
Cryptosporidium oocysts in mussels (Mytilus edulis) from Normandy (France)
Author/Authors :
Li، نويسنده , , Xunde and Guyot، نويسنده , , Karine and Dei-Cas، نويسنده , , Eduardo and Mallard، نويسنده , , Jean-Paul and Ballet، نويسنده , , Jean Jacques and Brasseur، نويسنده , , Philippe، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2006
Pages :
5
From page :
321
To page :
325
Abstract :
Cultured mussels (Mytilus edulis) were collected seasonally during one year from three sites on the Northwestern coastal area of Normandy (France). Flesh, gills and innerwater were examined for Cryptosporidium oocyst detection using immunomagnetic separation and immunofluorescence assay. Oocysts were present in all samples for all sites and seasons and flesh was the most contaminated part. Oocyst rates were apparently related with seasonal rain precipitation variations. Molecular analysis revealed that oocysts belonged to the species Cryptosporidium parvum (formerly genotype 2 or «bovine genotype»). Oocyst infectivity was assessed by oral administration to suckling NMRI-mice, and developmental stages were observed in only one mouse infected with oocysts from one location. The detection of potentially infectious C. parvum oocysts of likely cattle-breeding origin in cultured edible mussels confirms their resistance to sea environments, and underlines the potential risk of food-borne infection. This work reports for the first time the presence of infectious Cryptosporidium oocysts in shellfish from France.
Keywords :
Food-borne infection , Cryptosporidium Parvum , Cryptosporidium in shellfish , Cryptosporidium 18S rDNA
Journal title :
International Journal of Food Microbiology
Serial Year :
2006
Journal title :
International Journal of Food Microbiology
Record number :
2112064
Link To Document :
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