Title of article
Spores from mesophilic Bacillus cereus strains germinate better and grow faster in simulated gastro-intestinal conditions than spores from psychrotrophic strains
Author/Authors
Wijnands، نويسنده , , L.M. and Dufrenne، نويسنده , , J.B. and Zwietering، نويسنده , , M.H. and van Leusden، نويسنده , , F.M.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2006
Pages
9
From page
120
To page
128
Abstract
The species Bacillus cereus, known for its ability to cause food borne disease, consists of a large variety of strains. An important property for discrimination of strains is their growth temperature range. Psychrotrophic strains can grow well at refrigerator temperatures but grow at 37 °C with difficulty. Mesophilic strains on the other hand are unable to grow below 10 °C, but grow well at 37 °C.
of six psychrotrophic and six mesophilic strains were investigated for their ability to survive and grow in simulated gastro-intestinal fluids, mimicking the conditions in the gastro-intestinal tract.
rmination potential of psychrotrophic and mesophilic spores in simulated intestinal fluid does not differ much. Under conditions simulating the gastro-intestinal passage, 5 out of 6 mesophilic strains showed growth, and only 2 out of 6 psychrotrophic strains. Temperature (37 °C) and simulated gastro-intestinal conditions together influenced germination and growth.
Keywords
psychrotrophic , Simulated gastro-intestinal conditions , Bacillus cereus , Mesophilic
Journal title
International Journal of Food Microbiology
Serial Year
2006
Journal title
International Journal of Food Microbiology
Record number
2112354
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